Community Supported Agriculture – rooted in DC since 2012
Community Supported Agriculture is an alternative locally based economic model of agriculture and food distribution. It’s a relationship between the community and the farmer. Members pay at the onset of the growing season to pick up a share of the Read More ...
In September 2017, a powerful Category 4 hurricane with 150 mph winds, struck Puerto Rico full force. The island’s 3.4 million residents have suffered intensely as a result of the ensuing humanitarian and environmental justice disaster. Four months after the Read More ...
Three Part Harmony Farm is a small-scale agroecological farm, located on a 2-acre parcel in northeast Washington, DC. We grow mostly vegetables as well as herbs, cut-flowers and we have a greenhouse nursery operation that supplies local community and school Read More ...
Our food system is built on stolen land and exploited labor. Here’s what we can do it fix it. Racism is built into the DNA of the United States’ food system. It began with the genocidal theft of land from Read More ...
As people in struggle, our causes, and our organized efforts do not exist in a vacuum. They are efforts that, taken into the historic contexts in which they appear, are created by and/or in response to the conditions of their Read More ...
It’s through your generosity that Three Part Harmony Farm has trained DC residents in sustainable urban farming, supported new farms and farmers in the DC, MD, VA area (the DMV), and Black and People of Color owned farms throughout the Read More ...
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. Local food production through urban farming saves energy and promotes food sovereignty by taking a step towards breaking the dependence on a fragile and increasingly unwieldy global food system.
Three Part Harmony Farm is a small-scale agroecological farm, located on a 2-acre parcel in northeast Washington, DC. We grow mostly vegetables as well as herbs, cut-flowers and we have a greenhouse nursery operation that supplies local community and school Read More ...
Community Supported Agriculture is an alternative locally based economic model of agriculture and food distribution. It’s a relationship between the community and the farmer. Members pay at the onset of the growing season to pick up a share of the Read More ...
The farm community includes some incredibly talented photographers and videographers, who share their photos and videos with us. Many thanks to Eddie Becker, Helina Chen, Tyler Grigsby, Kirstin Voss and many others who have contributed their work. Watch the videos Read More ...
I grew up knowing that my maternal great-grandparents were farmers, and that my grandmother spent summers on the Carlson farm until it was sold in the 1940s, when grandma and grandpa (well, my grandma’s grandparents) retired and moved “to town.” Read More …
Share the love of a Community Supported Agriculture (CSA) share with someone you know! Get someone to sign up for the 3PH CSA today and you will get a copy of “Healthy and Homemade: Eating Well on a Budget” by Read More …
Tenemos Nosotros After experiencing a tragedy (such as the devastating hurricane Maria), comes an opportunity to get closer together and be reminded of what’s important in life. The Farmer-to-Farmer Brigada de Apoyo, organized and hosted by Organización Boricua did just that. Their slogan- Agro-ecology: for the Read More …
A 17-minute documentary highlighting the role of industrial agriculture in climate change while expounding on how small farmers are combating the climate crisis through regenerative organic agriculture. The industrial food system is a major contributor to global greenhouse gas emissions. Read More …
In September 2017, a powerful Category 4 hurricane with 150 mph winds, struck Puerto Rico full force. The island’s 3.4 million residents have suffered intensely as a result of the ensuing humanitarian and environmental justice disaster. Four months after the Read More …
A new blog called Capital Women printed a Q&A with Three Part Harmony Farm owner Gail Taylor. What inspired you to found Three Part Harmony Farm? I started Three Part Harmony Farm to fill a gap in the D.C. farming Read More …
The following is an excerpt from the first article of the series “People’s Agroecology,” featured on Why Hunger’s website. The articles are written by Blain Snipstal, a return generation farmer part of the Black Dirt Farm Collective in Maryland. As Read More …
Some thoughtful gardening and a little planning is all it takes to help our native bees. Follow these tips to provide habitat for a diversity of bee species: Create a pollinator-friendly garden in a sunny, sheltered spot with a diversity Read More …
Veronica Johnson, a reporter with ABC’s news program Good Morning Washington, visited Three Part Harmony Farm and Alison from Why Hunger, to learn more about the farm and Why Hunger’s mission to “end hunger and poverty by connecting people to Read More …
Our food system is built on stolen land and exploited labor. Here’s what we can do it fix it. Article by Leah Penniman, a farmer and educator based in the Albany, N.Y., area. Racism is built into the DNA of Read More …